BAMBOO SALT:-

What is Bamboo Salt?
Bamboo salt, a traditional Korean remedy, is made by packing sea salt into bamboo stalks and roasting it at high temperatures. This unique process infuses the salt with minerals and antioxidants, offering potential health benefits. Known for its distinct flavor and medicinal properties, bamboo salt is widely used in traditional medicine and as a culinary enhancer.

How is Bamboo Salt Made?

The process involves:

• Filling bamboo stalks with high-quality sea salt.
• Sealing the stalks with yellow clay.
• Roasting at high temperatures, traditionally using pine wood as fuel.
• Repeating this roasting process up to nine times to achieve different grades of bamboo salt.

This ancient method transforms the salt into a mineral-rich compound with alkalizing properties and enhanced flavor.

Bamboo Salt Chemical Composition